Winner, Best Vodka – San Francisco World Spirits Competition 2010 Founded by William Chase in 2008, Chase single estate distillery created the first British potato vodka on the market using potatoes from their farm and spring water sourced from the local Malvern hills. This creamy vodka is distilled three times on-site using a copper batch pot before being twice distilled through a 70ft column still. The result is a smooth, pure and unusually creamy vodka which surprised the world by winning the title of best vodka in the world in 2010. There is nothing bland about this unique vodka, combining sweeter dairy notes with spicy pepper and aniseed flavours for a premium vodka which can be enjoyed neat. Chase’s British Potato Vodka is also available as a 70cl full bottle. Perfect Serve - Serve straight from the fridge to get the full exceptional texture and palate of this British masterpiece.