Gold Medal Winner – International Spirits, 2017 A rich bourbon with a devilish twist. Do you know of the Angel’s Share? It is a name given to the amount of whiskey which evaporates from the barrel during storage, lifting to the heavens to feed the angels. But what about the Devil’s Cut? Jim Beam has given this name to the whiskey which disappears inside the barrel, trapped within the wood. A process developed by Jim Beam allows malt masters to extract this precious bourbon from deep within the barrel wood, providing a unique depth of flavour. Devil’s Cut blends 6-year-old classic Jim Beam Bourbon with liquid extracted from the barrel, creating a premium bourbon with an unparalleled depth of robust flavour. This liquid is packed with wood and vanilla flavours which have matured for years inside the oak. The result is a deep amber bourbon best enjoyed neat, with an astonishing depth of flavour found in its taste and aroma. Perfect Serve – The depth of flavour makes this an ideal sipping whiskey, enjoyed neat. Add a splash of water to let the flavour breathe.