Cockburn’s Fine Ruby Port is a classic expression that is perfect for every season and occasion. It is a formed of a selection of wines of different vintages which are blended and aged in traditional seasoned oak vats for a minimum of two years. Cockburn’s careful production allows their Fine Ruby Port to retain the bright fruitiness of a young wine yet with the impeccably rounded body of an older bottle. The Port has a traditional palate of dark forest fruits, with raspberry, cranberry, and sour black cherry notable throughout. A dry backing of cinnamon, nutmeg, and cloves provides elegant structure and a richly flavoured finish. Simply serve a glass at room temperature or ever so slightly chilled to savour the ripe fruit character of Cockburn’s Fine Ruby Port. Perfect Pairing – It’s best to enjoy this Ruby Port alongside an equally decadent selection of foods. Particularly compatible with cheese and chocolate, you’ll want to opt for strong cheeses like gruyere, cheddar, and gouda, or cakes and mousses made with rich dark chocolate.