Crafted in the celebrated Burgundy region of France, this Apricot Brandy Liqueur is a treasure for creating beautifully flavourful drinks.

Gabriel Boudier have been producing the world’s finest liqueurs since 1874, now standing as the leading source of cocktail necessities and luxury digestifs. Their Apricot Brandy is an exquisite member of the Bartender Collection, carefully constructed to deliver the richest flavours and textures.

As with the entirety of the Maison’s portfolio, this liqueur is fashioned from the highest quality natural ingredients. Perfectly ripe apricots are macerated with premium brandy and a portion of beet sugars, marrying to create the ideal fusion of fresh stone fruits and a spiced alcohol warmth.

Perfect Serve – Apricot Brandy Liqueur shines in the delicious After Dinner Cocktail. To make, simply add 30ml Gabriel Boudier Curacao Triple Sec Liqueur and 30ml Gabriel Boudier Apricot Brandy to a glass full of ice. Stir well and finish with a squeeze of fresh lime juice.