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Giffard Pistachio Syrup 1L

£8.99

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Upgrade your cocktails, coffees, and bakes with the bright green, beautifully fragrant Pistachio Syrup from Giffard.

Giffard Syrups have been produced in France since 1885, using only the finest pure sugar beets and natural ingredients to fashion superlatively thick and luxurious flavourings to elevate your culinary projects.

Pistachio Syrup is indulgently nutty with dominant notes of creamy pistachio and subtle undercurrents of toasted hazelnut and sweet almond.

A rich marzipan quality and syrupy texture is ideal for adding sweetness and body to cocktails, pouring into milky cappuccinos and lattes, or using to flavour cakes and pastries.

Perfect Serve – Add a dash of Giffard Pistachio Syrup to a Gin Sour for an added layer of aromatic complexity:

  • 45ml gin
  • 30ml Giffard Pistachio Syrup
  • 30ml lemon juice
  • 1 egg white/2 drops cocktail foamer
  • 2 dashes angostura bitters

Add all ingredients to a cocktail shaker and shake without ice for 30 seconds to combine. Add ice and shake until well-chilled before double straining into a cocktail glass.

Product Details

Size

1L

Country

France

Region

Virieu-sur-Bourbe

Brand

Giffard

Colour

Pistachio green

Type

Syrup

Closure

Screwcap

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Tasting Notes

Smell

Fragrant pistachio and sugarcane

Taste

Pistachio nuttiness with hazelnut and marzipan

Finish

Thick, syrupy, and smooth

Description

Giffard Syrups have been produced in France since 1885, using only the finest pure sugar beets and natural ingredients to fashion superlatively thick and luxurious flavourings to elevate your culinary projects. Pistachio Syrup is indulgently nutty with dominant notes of creamy pistachio and subtle undercurrents of toasted hazelnut and sweet almond. A rich marzipan quality and syrupy texture is ideal for adding sweetness and body to cocktails, pouring into milky cappuccinos and lattes, or using to flavour cakes and pastries. Perfect Serve – Add a dash of Giffard Pistachio Syrup to a Gin Sour for an added layer of aromatic complexity:

  • 45ml gin
  • 30ml Giffard Pistachio Syrup
  • 30ml lemon juice
  • 1 egg white/2 drops cocktail foamer
  • 2 dashes angostura bitters
Add all ingredients to a cocktail shaker and shake without ice for 30 seconds to combine. Add ice and shake until well-chilled before double straining into a cocktail glass.

Delivery

Premium Delivery

Order before 4pm to receive the parcel within 1 working day

£6.99

Standard Delivery

Orders will be delivered within 3-5 working days

£4.99

Saturday/Sunday Delivery

Order before 4pm Friday and choose Saturday or Sunday Delivery to get it on the weekend

£9.99

*Terms and conditions apply.

Packaging

Every bottle is securely packaged in a cardboard mould

It is then packaged in recyclable plastic and sealed tightly.

Finally, it's delivered to your doorstep.

Delivery

Premium Delivery

Order before 4pm to receive the parcel within 1 working day

£6.99

Standard Delivery

Orders will be delivered within 3-5 working days

£4.99

Saturday/Sunday Delivery

Order before 4pm Friday and choose Saturday or Sunday Delivery to get it on the weekend

£9.99

*Terms and conditions apply.

Packaging

Every bottle is securely packaged in a cardboard mould.

It is then packaged in recyclable plastic and sealed tightly.

Finally, it's delivered to your doorstep.