This spring-sourced water has been specially chosen to pair with flavourful premium spirits, particularly whiskies and higher strength sips.

A still water sourced from Deeside in the Scottish Highlands, unspoiled with nothing artificial added. A small amount of this premium water will lift premium whiskies, releasing new subtle flavours.

Naturally filtered through rock, this artesian water can also be used to top up complex cocktails with layers of flavour such as Negronis.

Also available in a case of 24.

Perfect serve – Just a splash of this water to a flavourful whisky to give the flavours a chance to percolate – this is particularly useful with smoke and peat-leaning whiskies such as Laphroaig Islay Whisky.